Respuesta :
Answer:
A. The transport is maintained at –18°C.
B. –18°C maintains the quality of ice cream
E. They maintain ice cream crystal size at 15 µm.
Explanation:
Answer:
A. The transport is maintained at –18°C.
B. –18°C maintains the quality of ice cream
E. They maintain ice cream crystal size at 15 µm.
Explanation: