cmejia0831 cmejia0831

14-04-2020
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What sugars will caramelize at the lowest temperature

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s225133 s225133

14-04-2020

Answer:

Sucrose - 320° F.

Fructose - 230° F.

Glucose - 320° F.

Galactose - 320° F.

Lactose - 397° F.

Explanation:

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Seema72 Seema72

14-04-2020

Answer:

Dry Heat Cooking

Explanation:

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